Khmelnytsky Farmer Tests Winter Plowing to Enhance Soil Fertility

One of the agricultural producers in the Khmelnytsky region is implementing an experimental approach to field cultivation by applying winter plowing. As the farmer notes, this method improves the natural properties of the soil and contributes to its restoration.

This is reported by AgroReview

Features and Benefits of Winter Plowing

This method of soil cultivation is being introduced at the enterprise for the first time. The idea arose from the experience of American farmers, although similar practices were also used during the Soviet era. The farmer points out that winter plowing is not conducted every year, as it depends on weather conditions, particularly the presence of snow and frost.

“You won’t use this method every year because there isn’t always snow and frost. The idea came from American colleagues. Although we also used this method back in the Soviet Union,” the farmer shared.

Before carrying out winter plowing, agronomists advise considering several factors. In particular, during frosts, the soil freezes well, making it easier to work with. For example, in the Shepetivka district of Khmelnytsky, the soils are very wet, making plowing difficult in the fall, while in winter, with moderate frosts (up to 10°C), the process is significantly easier. At the same time, stronger frosts can create additional strain on the equipment.

Impact on Yield and Pest Control

Among the key advantages of winter plowing, the farmer highlights:

• improvement of soil structure and more effective moisture retention;
• positive impact on the absorption of not only water but also mineral fertilizers;
• reduction in the number of pests in the soil.

However, the final effectiveness of this method can only be assessed after the harvest. According to the agronomist, the results will become noticeable in the spring during preparation for sowing, while the full effect of this approach will be evident only after the harvest.

“This year we had the opportunity to try it. When we come in with harrows in the spring, it will be clear what is there. Or maybe when we start sowing. Then, in the spring. We will be able to fully assess the benefits or drawbacks of this method when we harvest this year’s crop and calculate everything,” the farmer concluded.