New Standards for the Humane Treatment of Sows Introduced in Denmark
In Denmark, updated regulations regarding the treatment of sows came into effect on January 1, 2026, aimed at enhancing their welfare. According to the new requirements, the permanent confinement of sows in farrowing crates is no longer permitted — animals must be kept freely, except for a short period immediately around farrowing when there is an increased risk to piglets.
This is reported by AgroReview
Gradual Phase-Out of Confinement and New Space Standards
According to the decree, a 15-year transition period has been established during which existing farrowing crates will be gradually phased out. This extended timeframe, according to regulators, is intended to prevent forced asset confiscation and allow livestock producers to adapt to the new requirements.
In addition to mandatory free housing, minimum space standards have been set for sows with piglets — no less than 6.5 m² of floor space, of which at least 3 m² must have a solid or drained floor. Such conditions promote better expression of the animals’ natural nesting behavior before farrowing.
Systemic Changes in Animal Husbandry and Impact on the Industry
The aforementioned innovations have become part of a comprehensive animal welfare agreement “Together for Animals,” signed by the Danish government on February 9, 2024. The document outlines a strategic direction for reforming the industry and raising animal welfare standards, gradually moving away from intensive husbandry methods.
“The new decree outlines the overall direction for reforming sow housing practices during farrowing and provides for a 15-year transition period for phasing out existing farrowing crates. This approach, according to the regulator, aims to avoid signs of forced asset confiscation and give producers sufficient time to adapt.”
Industry representatives expect that the introduced requirements will significantly impact the design and modernization of pig farms in the coming years. Denmark’s experience may also serve as a model for future changes in European Union legislation regarding pig welfare.
